Ingredients
Method
- Add pine nuts and basil leaves to a blender and blend together until finely chopped.
- To the mixture, add the garlic and cheese and blend again for 45 seconds. Then slowly pour in the olive oil to the mixture and continue blending to a smooth paste
- Pour out into a bowl. Taste for salt and add if needed.
Notes
But if you find basil quite overpowering, you could substitute it with coriander, parsley, mint or other green herbs. Or, just reduce the amount of basil and add in one or more of these other herbs.
Also if you can’t find pine nuts, substitute with other nuts like walnuts, pistachios, cashews or almonds.