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Tzatziki

Creamy yogurt goodness
Prep Time 15 minutes
Cook Time 0 minutes
Course Snack
Cuisine Greek
Calories 480 kcal

Ingredients
  

  • 1 cup full fat Greek yogurt
  • 1/2 medium cucumber, grated
  • 1 clove garlic,minced
  • 2 tbsp olive oil extra virgin
  • 1 tbsp lemon juice
  • 1 tbsp fresh dill
  • 1/2 tspn sea salt

Instructions
 

  • Using your hands or a sieve, gently squeeze out as much of the liquid from the grated cucumber as you can. Place drained cucumber in a bowl.
  • Add in the yogurt, garlic, olive oil, dill and salt and mix together till smooth. Leave the mixture for 10 minutes for the flavours to blend and develop.
  • Taste and adjust for salt, lemon juice or more dill if needed.